Gluten-free vegan dinners made with cauliflower

These ten gluten-free dinners lean on cauliflower in every form, from the 25-minute Indian Aloo Gobi to slower Smoky Cauliflower Steaks with Chimichurri at an hour. In between you'll find the Gochujang Roasted Cauliflower Rice Bowl and Roasted Cauliflower & Chickpea Tacos with Lime Crema, both ready in 30 minutes with chickpeas and warming spice for staying power.

cauliflower rice buddha bowl

Cauliflower Rice Buddha Bowl

A bowl of basmati rice with golden turmeric-roasted chickpeas and cauliflower florets, pickled red onion, fresh herbs, and a lemon-herb drizzle.

Golden Turmeric Chickpea Bowl

A plate of golden-yellow aloo gobi with cubed potatoes and cauliflower florets, garnished with fresh cilantro and served alongside basmati rice and naan.

Indian Aloo Gobi (Potato & Cauliflower Curry)

A plate of golden-yellow vegetable biryani rice studded with green peas, carrots, cauliflower, golden raisins, and toasted cashews, garnished with fresh cilantro.

Indian Vegetable Biryani

Three corn tortilla tacos filled with roasted spiced cauliflower florets and golden chickpeas, topped with shredded purple cabbage, avocado, and a drizzle of lime crema.

Roasted Cauliflower & Chickpea Tacos with Lime Crema

easy vegan sheet pan roasted cauliflower tomatoes and garbanzo beans

Sheet Pan Roasted Cauliflower, Tomatoes, and Garbanzo Beans

Two thick golden-brown cauliflower steaks on a plate drizzled with bright green chimichurri sauce, alongside crispy smashed baby potatoes.

Smoky Cauliflower Steaks with Chimichurri

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