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Sesame Ginger Tofu with Broccoli

Crispy baked tofu and tender-crisp broccoli tossed in a sticky sesame-ginger sauce, served over fluffy jasmine rice.

30m prep · 30m cook · 4 servingsGluten-Free

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Ingredients

  • 1 whole Extra-firm Tofu
  • 4 cups Broccoli Florets
  • 3 tbsp Cornstarch
  • ⅓ cup Gluten-free Tamari
  • 3 tbsp Maple Syrup
  • 2 tbsp Rice Vinegar
  • 1 tbsp Fresh Ginger
  • 3 cloves Garlic
  • 1 tbsp Toasted Sesame Oil
  • 2 cups Jasmine Rice
  • 2 ¾ cups Water
  • ½ tsp Salt
  • 2 tbsp Sesame Seeds

Estimated nutrition (per serving)

Calories575 kcal
Protein20g
Carbs100g
Fat11g
Fiber5g
Sodium1080mg
Sugar10g

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