We put eggplant at the center of these eight dinners, from a 30-minute Eggplant & Chickpea Shakshuka to the sweet-savory Miso-Glazed Eggplant over Rice in 25 minutes. Thai Basil Eggplant & Tofu Stir-Fry brings ginger and maple into the mix, while Roasted Eggplant & Pomegranate Grain Bowl adds almond crunch for texture.
