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Vegan lunches made with peanuts

These eight lunches lean on peanut for richness, from the 20-minute Cold Thai Peanut Noodle Salad tossed with lime and maple to the heartier Thai Red Curry Peanut Noodle Soup, ready in 30 minutes with tofu and garlic. Quinoa, Apple, and Sweet Potato Wraps and the Rainbow Veg Rolls with Peanut Dipping Sauce round things out with different textures and prep times to fit a busy midday break.