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Mediterranean Lentil Salad

Tender French green lentils tossed while warm in a garlicky lemon-olive oil dressing with crisp cucumber, cherry tomatoes, red onion and plenty of parsley.

10m prep · 50m cook · 4 servingsGluten-Free

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Ingredients

  • 1 cup French Green Lentils
  • 4 cups Water
  • 1 whole Cucumber
  • 1 ½ cups Cherry Tomatoes
  • ¼ whole Red Onion
  • ½ cup Fresh Parsley
  • 3 tbsp Lemon Juice
  • ¼ cup Olive Oil
  • 1 clove Garlic
  • 1 ½ tsp Salt
  • Black Pepper

Estimated nutrition (per serving)

Calories320 kcal
Protein13g
Carbs38g
Fat14g
Fiber8g
Sodium877mg
Sugar4g

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