Loaded Veggie Nachos with Walnut Taco Meat
Crispy oven-warmed tortilla chips piled high with smoky walnut-mushroom taco meat, warm black beans, tangy cashew queso and all the fixings. Game-night comfort, fully plant-based.
15m prep · 25m cook · 4 servings
Ingredients
- 8 oz Tortilla Chips
- 1 ½ cups Walnuts
- 8 oz Cremini Mushrooms
- 1 tbsp Olive Oil
- 2 tbsp Soy Sauce
- 1 tbsp Chili Powder
- 1 tsp Ground Cumin
- 1 tsp Smoked Paprika
- ¾ tsp Salt
- 1 can (15 oz) Black Beans
- ½ cup Raw Cashews
- ⅜ cup Water
- 2 tbsp Nutritional Yeast
- 2 whole Lime
- ¼ cup Pickled Jalapeños
- 1 whole Avocado
- 1 cup Cherry Tomatoes
- ¼ cup Fresh Cilantro
Instructions
Estimated nutrition (per serving)
Calories854 kcal
Protein23g
Carbs74g
Fat56g
Fiber16g
Sodium1374mg
Sugar6g