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American-inspired vegan dinners

Comfort food gets a plant-based twist on this page of 41 dinners, from BBQ Jackfruit Nachos ready in 25 minutes to Classic Lentil Sloppy Joes simmered for a full hour. We've grouped familiar favorites like Black Bean Burgers and Creamy Pumpkin Mac & Cheese alongside bowls built on black beans, plantain, and quinoa, so weeknight cravings for American classics stay covered.

vegan air fryer potato skins

Air Fryer Potato Skins

48 min
BBQ black-eyed pea and walnut burger topped with purple cabbage slaw on a toasted bun

BBQ Black-Eyed Pea & Walnut Burgers

70 min
A sheet pan of loaded nachos with golden chips, shredded BBQ jackfruit, drizzled yellow cashew queso, black beans, jalapeños, and fresh cilantro.

BBQ Jackfruit Nachos

47 min
A bowl of creamy yellow polenta topped with smoky black beans, charred corn kernels, diced avocado, fresh cilantro, and a lime wedge.

Black Bean & Corn Polenta Bowl

35 minGF
A cast-iron skillet of crispy golden sweet potato cubes mixed with black beans, diced red peppers, and onions, topped with sliced avocado and fresh cilantro.

Black Bean & Sweet Potato Breakfast-for-Dinner Hash

45 min
Black Bean Burger

Black Bean Burgers

62 min
vegan black bean burgers

Black Bean Burgers

45 min
Three soft tacos filled with crispy buffalo-sauced cauliflower florets topped with creamy white ranch coleslaw and sliced green onions on a plate.

Buffalo Cauliflower Tacos with Ranch Slaw

60 min
Buffalo chickpea and tofu mac and cheese topped with green onion

Buffalo Chickpea & Tofu Mac and Cheese

65 minGF
Baked chickpea pasta coated in creamy buffalo sauce, garnished with green onion.

Buffalo Chickpea Baked Mac

52 minGF
Buffalo chickpea tacos on corn tortillas with lettuce, tomatoes, avocado, and ranch drizzle.

Buffalo Chickpea Tacos

15 minGF
Buffalo tempeh tenders with celery sticks and a side of ranch dipping sauce

Buffalo Tempeh Tenders with Ranch Dipping Sauce

65 min
Rustic cabbage and tempeh stew in a bowl topped with crispy baked kale.

Cabbage Stew with Tempeh and Crispy Kale

65 min
Bowl of Cajun red beans and rice with smoky tempeh crumbles

Cajun Red Beans and Rice with Smoky Tempeh

55 minGF
Stack of savory chickpea waffles topped with maple tempeh bacon and green onion

Chickpea Flour Waffles with Maple Tempeh Bacon

92 minGF
A toasted bun overflowing with thick, saucy lentil sloppy joe filling, served alongside coleslaw and pickle spears.

Classic Lentil Sloppy Joes

60 min
A toasted hamburger bun overflowing with a thick, reddish-brown lentil sloppy joe mixture, with coleslaw and pickle spears on the side.

Classic Vegan Lentil Sloppy Joes

60 min
A baking dish of creamy orange pumpkin mac and cheese with a panko breadcrumb topping, a few sage leaves scattered on top.

Creamy Pumpkin Mac & Cheese

80 min
Creamy corn pasta in a skillet topped with fresh basil and vegan parmesan.

Creamy Sweet Corn Pasta

30 min
Creamy butternut squash mac and cheese topped with golden everything bagel breadcrumbs.

Creamy Vegan Butternut Squash Mac and Cheese

30 min
A colorful bowl of cilantro-lime rice topped with saucy black beans, golden caramelized plantain slices, pickled red onions, and a lime wedge.

Cuban Black Bean & Plantain Rice Bowl

60 minGF
A bowl of quinoa with roasted broccoli, sliced avocado, chickpeas, cucumber, and pepitas, drizzled with a vibrant green tahini dressing.

Green Goddess Power Bowl

60 min
grillable vegan burger

Grillable Burger

68 min
A sheet pan of crispy sweet potato fries loaded with black beans, drizzled cashew queso, pickled jalapeños, diced avocado, and fresh cilantro.

Loaded Black Bean Sweet Potato Fries

55 minGF
Loaded baked potato topped with buffalo white beans, edamame, and walnuts

Loaded Buffalo White Bean & Walnut Baked Potatoes

50 minGF
Loaded sweet potato halves topped with tempeh chorizo, black beans, and avocado.

Loaded Sweet Potatoes with Tempeh Chorizo & Black Beans

70 minGF
loaded twice baked potatoes with sticky bbq jackfruit

Loaded Twice-Baked Potatoes with Sticky BBQ Jackfruit

140 min
Loaded Veggie Nachos with Walnut Taco Meat

Loaded Veggie Nachos with Walnut Taco Meat

40 min
vegan mac and cheese

Mac and Cheese

40 minGF
Maple-mustard tempeh bowl with roasted sweet potatoes, massaged kale, and sauerkraut.

Maple-Mustard Tempeh Bowls

90 min
Crispy tofu pieces in a creamy sun-dried tomato and spinach sauce in a skillet.

Marry Me Tofu

30 min
A large skillet of creamy rice studded with bright green broccoli florets in a golden cashew cheese sauce, topped with a sprinkle of smoked paprika.

One-Pot Broccoli & Rice Skillet with Cashew Cheese

48 minGF
A bowl of creamy white grits topped with smoky pinto beans and braised dark green kale, drizzled with hot sauce.

Pinto Bean & Kale Bowl over Creamy Grits

70 minGF
a group of mushrooms sitting on top of a blue surface

Portobello Mushroom Burgers

40 min
Seared portobello mushroom steaks with a glossy balsamic glaze on a white plate.

Portobello Mushroom Steaks

56 min
A bowl of thick orange-brown pumpkin and black bean chili topped with a dollop of cashew sour cream, pepitas, and fresh cilantro.

Pumpkin & Black Bean Chili

50 min
Quick Easy Chili, a plant-based meal

Quick Easy Chili

30 minGF
Quinoa Pumpkin Chili, a plant-based meal

Quinoa Pumpkin Chili

70 min
Skillet seitan pot pie topped with golden drop biscuits

Seitan Pot Pie Skillet with Peas & Carrots

76 min
Sesame tempeh bowl with jasmine rice, broccoli florets, and sliced green onions.

Sesame Tempeh Bowls

40 min
vegan sloppy joes

Sloppy Joes

20 min
slow cooker vegan sweet potato chili

Slow Cooker Sweet Potato Chili

505 minGF
A deep bowl of thick, dark red chili loaded with black beans, quinoa, and corn, topped with sliced avocado, cilantro, and a lime wedge.

Smoky Black Bean & Quinoa Chili

60 minGF
Smoky Black Bean Burgers

Smoky Black Bean Burgers

64 min
Bowl of smoky pinto bean and walnut chili garnished with avocado and cilantro

Smoky Pinto Bean & Walnut Chili

61 minGF
Bowl of smoky three-bean tempeh chili garnished with lime wedges

Smoky Three-Bean & Tempeh Chili

55 minGF
A deep bowl of thick, smoky chili studded with sweet potato cubes and quinoa, topped with diced avocado, fresh cilantro, and a lime wedge.

Southwest Sweet Potato & Quinoa Chili

60 minGF
spicy bean burgers with avocado salsa

Spicy Bean Burgers with Avocado Salsa

150 min
Two roasted acorn squash halves on a plate, filled with a colorful wild rice pilaf studded with red cranberries, toasted pecans, and fresh sage leaves.

Stuffed Acorn Squash with Wild Rice & Cranberries

95 minGF
Tempeh, black bean, and edamame sloppy joe sandwich on a toasted bun

Tempeh, Black Bean & Edamame Sloppy Joes

40 min
three bean chili

Three Bean Chili

65 minGF
Three-bean and seitan chili in a skillet topped with avocado and lime

Three-Bean & Seitan Skillet Chili

30 min
Asparagus pasta in a white bowl with lemon wedges, parsley, and red pepper flakes.

Vegan Asparagus Pasta

25 min
Penne pasta with broccoli, garlic, lemon, and nutritional yeast in a white bowl.

Vegan Broccoli Pasta

20 min
Creamy corn chowder in a bowl with golden corn kernels, diced potatoes, and green onions.

Vegan Corn Chowder

73 min
Bowl of thick vegan jackfruit chili with black and kidney beans, topped with cilantro.

Vegan Jackfruit Chili with Beans

50 minGF
Golden puff pastry squares over creamy mushroom pot pie filling in a cast iron skillet.

Vegan Mushroom Pot Pie

154 min
Creamy vegan mushroom stroganoff with rotini pasta in a pot, topped with fresh parsley.

Vegan Mushroom Stroganoff

30 min
Creamy pumpkin pasta in a bowl topped with fresh parsley and black pepper.

Vegan Pumpkin Pasta

20 min
very easy bean burgers

Very Easy Bean Burgers

55 min