Black Bean Burgers

Hearty black bean burgers studded with carrot, sweet onion and bell pepper, spiced with chili, cumin and a kick of chile-garlic sauce, then baked until crisp on both sides.

20m prep · 25m cook · 4 servings

0.0 · 200 ratings
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Ingredients

  • 1 can (15 oz) Black Beans
  • 3 whole Baby Carrots
  • ⅓ cup Sweet Onion
  • ¼ cup Green Bell Pepper
  • 1 tbsp Garlic
  • 3 tbsp Chile-garlic Sauce
  • 1 tbsp Lime Juice
  • 1 tbsp Cornstarch
  • 1 tbsp Water
  • 1 tsp Chili Powder
  • 1 tsp Ground Cumin
  • 1 tsp Smoked Paprika
  • ½ tsp Salt
  • ¼ tsp Ground Black Pepper
  • 2 slices Whole-wheat Bread
  • ¾ cup Unbleached All-purpose Flour
  • 2 tbsp Olive Oil

Estimated nutrition (per serving)

Calories300 kcal
Protein10g
Carbs47g
Fat8g
Fiber8g
Sodium548mg
Sugar3g

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