Sesame-Ginger Soba Noodles
Chilled soba noodles tossed in a bright sesame-ginger dressing with crispy pan-seared tofu, crunchy vegetables, and fresh mint.
20m prep · 20m cook · 4 servings
Ingredients
- 12 oz Soba Noodles
- 7 oz Extra-firm Tofu
- 1 tbsp Neutral Oil
- 2 tbsp Tahini
- 2 tbsp Soy Sauce
- 1 tbsp Fresh Ginger
- 2 tbsp Rice Vinegar
- 1 tbsp Sesame Oil
- 1 tbsp Maple Syrup
- 2 tbsp Water
- Salt
- 1 whole English Cucumber
- 1 cup Shredded Carrots
- 1 cup Frozen Shelled Edamame
- ¼ cup Fresh Mint
- 1 tbsp Sesame Seeds
Instructions
Estimated nutrition (per serving)
Calories550 kcal
Protein22g
Carbs76g
Fat17g
Fiber7g
Sodium620mg
Sugar8g