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Spicy Thai Basil Fried Rice

A punchy, aromatic fried rice with crispy tofu, blistered green beans, garlic, chili and a generous handful of fresh Thai basil, brightened with a squeeze of lime.

25m prep · 20m cook · 4 servingsGluten-Free

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Ingredients

  • 4 cups Cooked Jasmine Rice
  • ½ whole Extra-firm Tofu
  • 6 oz Green Beans
  • 1 cup Fresh Thai Basil
  • 5 cloves Garlic
  • 2 whole Fresh Red Chili
  • 3 tbsp Gluten-free Tamari
  • 1 tsp Maple Syrup
  • 2 tbsp Vegetable Oil
  • Salt
  • 1 whole Lime

Estimated nutrition (per serving)

Calories330 kcal
Protein10g
Carbs53g
Fat9g
Fiber2g
Sodium460mg
Sugar3g

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