North African White Bean Shakshuka

Tender white beans simmered in a spiced, smoky tomato sauce with a harissa swirl, finished with lemon and fresh parsley.

15m prep · 31m cook · 4 servings

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Ingredients

  • 2 can (15 oz) Cannellini Beans
  • 1 can (28 oz) Crushed Tomatoes
  • 1 whole Yellow Onion
  • 4 cloves Garlic
  • 2 tbsp Harissa Paste
  • 2 tsp Ground Cumin
  • 1 tsp Sweet Paprika
  • 2 tbsp Olive Oil
  • 1 tsp Salt
  • ¼ cup Fresh Parsley
  • 1 tbsp Lemon Juice

Estimated nutrition (per serving)

Calories315 kcal
Protein15g
Carbs49g
Fat9g
Fiber12g
Sodium1330mg
Sugar8g

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