North African White Bean Shakshuka
Tender white beans simmered in a spiced, smoky tomato sauce with a harissa swirl, finished with lemon and fresh parsley.
15m prep · 31m cook · 4 servings
Ingredients
- 2 can (15 oz) Cannellini Beans
- 1 can (28 oz) Crushed Tomatoes
- 1 whole Yellow Onion
- 4 cloves Garlic
- 2 tbsp Harissa Paste
- 2 tsp Ground Cumin
- 1 tsp Sweet Paprika
- 2 tbsp Olive Oil
- 1 tsp Salt
- ¼ cup Fresh Parsley
- 1 tbsp Lemon Juice
Instructions
Estimated nutrition (per serving)
Calories315 kcal
Protein15g
Carbs49g
Fat9g
Fiber12g
Sodium1330mg
Sugar8g