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Spicy gluten-free vegan breakfasts

Mornings get a kick here, from the 40-minute Hearty Tofu Scramble with bell pepper and onion to the slow-simmered, 90-minute Vietnamese-Style Rice Porridge topped with crispy shallots. Vegan Huevos Rancheros comes together in just 30 minutes with corn and avocado, while the Ethiopian-Spiced Breakfast Millet Porridge brings 17g protein and ginger warmth to the table. All six meals are naturally gluten-free.