Smoky, well-seasoned black bean patties with a crisp browned crust, served on toasted buns with lettuce and tomato.
15m prep · 47m cook · 4 servings
- 2 can (15 oz) Black Beans
- ¾ cup Oats
- ½ whole Onion
- 2 cloves Garlic
- 1 tsp Smoked Paprika
- 1 tsp Cumin
- 1 tsp Salt
- ¼ tsp Black Pepper
- 1 tbsp Lime Juice
- 3 tbsp Olive Oil
- 4 whole Burger Buns
- Lettuce
- Tomatoes
Instructions
Estimated nutrition (per serving)
Calories460 kcal
Protein17g
Carbs69g
Fat14g
Fiber10g
Sodium1010mg
Sugar4g
