Peach Raspberry Overnight Oats

Ingredients

• 1 ½ cups Rolled Oats
• 2 tsp Ground Cinnamon
• 2 cups Unsweetened Vanilla Almond Milk
• 1 ½ cups Raspberries
• 1 cup Peaches
• 4 tbsp Raisins
• ¼ cup Slivered Almonds

Instructions

1. Divide the rolled oats and ground cinnamon evenly among 4 pint jars or airtight containers.
2. Pour almond milk into each jar to just cover the oats, using about ½ cup per jar.
3. Top each jar with raspberries, chopped peaches, raisins, and slivered almonds.
4. Seal the jars tightly and refrigerate overnight, or for at least 6 hours.
5. To serve, eat cold straight from the jar, or transfer to a bowl and microwave for 30 to 45 seconds until warmed through.