Gluten-free vegan breakfasts made with coconut

We build these mornings around coconut in its many forms, from the five-minute Strawberries and Cream Chia Pudding to the slower Vegan Gluten-Free Morning Glory Muffins with ginger and walnut. Coconut Chia Pudding with Mango keeps things quick, while Pistachio Cardamom Granola offers a crunchier option. All seven meals skip gluten without skipping flavor.

A stack of three golden banana oat pancakes drizzled with maple syrup and topped with sliced banana and a sprinkle of cinnamon.

Banana Oat Pancakes

Four glass jars of creamy white coconut chia pudding topped with bright orange diced mango and a sprinkle of toasted coconut flakes.

Coconut Chia Pudding with Mango

Bowl of creamy spiced millet porridge topped with toasted coconut and walnuts

Ethiopian-Spiced Breakfast Millet Porridge

Golden pistachio cardamom granola on a baking sheet with clusters of oats and green pistachios.

Pistachio Cardamom Granola

Strawberry chia pudding in a glass jar topped with fresh strawberry slices.

Strawberries and Cream Chia Pudding

Stack of fluffy gluten-free pancakes topped with vegan butter and a drizzle of maple syrup.

Super Fluffy Gluten-Free Pancakes

Layered tropical chia pudding with mango and passion fruit in glass jars.

Tropical Chia Pudding

Gluten-free morning glory muffins with apple, carrot, coconut, and walnuts on a wooden board.

Vegan Gluten-Free Morning Glory Muffins

Related collections

Vegan Coconut Breakfasts Gluten-Free Vegan Coconut Meals Gluten-Free Vegan Coconut Dinners Gluten-Free Vegan Coconut Snacks Vegan Coconut Meals Vegan Coconut Dinners All collections All 500+ meals