Collections

Mediterranean-inspired vegan meals

Sunny, herb-bright flavors run through this collection, from a 15-minute Curried Chickpea Salad in Pita to the slower Cauliflower Rice Buddha Bowl at 40 minutes. We lean on chickpeas, olives, tomato, and garlic throughout, like in the Mediterranean Baked Butter Beans and Greek Lemon Orzo with Spinach & White Beans, so weeknight and weekend cooking both feel covered.