Crispy Crunchy Roasted Chickpeas

Oven-roasted chickpeas seasoned with chili powder, thyme, garlic and smoked paprika, baked twice for a deeply golden, crackly-crisp bite.

5m prep · 1h 12m cook · 4 servingsGluten-Free

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Ingredients

  • 1 can (15 oz) Chickpeas
  • 1 tbsp Olive Oil
  • ½ tsp Salt
  • ½ tsp Chili Powder
  • ½ tsp Dried Thyme
  • ½ tsp Garlic Powder
  • ½ tsp Smoked Paprika

Estimated nutrition (per serving)

Calories120 kcal
Protein5g
Carbs16g
Fat5g
Fiber5g
Sodium436mg
Sugar3g

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