Maple-Cinnamon Roasted Pecans
Warmly spiced pecans roasted with maple syrup and a touch of cayenne for an addictive sweet-and-spicy snack.
5m prep · 35m cook · 4 servingsGluten-Free
Ingredients
- 2 cups Pecans
- 3 tbsp Maple Syrup
- 1 tbsp Coconut Oil
- 1 tsp Ground Cinnamon
- ¼ tsp Ground Cayenne Pepper
- ½ tsp Vanilla Extract
- ¼ tsp Fine Sea Salt
Instructions
Estimated nutrition (per serving)
Calories450 kcal
Protein5g
Carbs18g
Fat43g
Fiber5g
Sodium145mg
Sugar11g