Protein Bagel Buns (No Knead, Vegan)
Hearty, chewy bagel-shaped buns built from vital wheat gluten with no yeast, finished with an everything-seasoning crust.
15m prep · 50m cook · 4 servings
Ingredients
- 1 cup Vital Wheat Gluten
- 1 cup All-purpose Flour
- 1 tbsp Baking Powder
- ¾ tsp Salt
- 1 cup Water
- 1 tbsp Apple Cider Vinegar
- 1 tbsp Brown Sugar
- 1 tbsp Olive Oil
- 2 tbsp Aquafaba
- 1 ½ tbsp Everything Bagel Seasoning
Instructions
Estimated nutrition (per serving)
Calories255 kcal
Protein23g
Carbs31g
Fat4g
Fiber1g
Sodium880mg
Sugar3g