PlantifulPlant-based meals made easy
← All meals

Tofu Scramble with Homemade Spice Mix

Crumbled pressed tofu simmers in vegan butter with a homemade turmeric and black salt spice blend for a warm, savory, egg-like scramble.

15m prep · 9m cook · 4 servingsGluten-Free

Add to weekSave

Ingredients

  • 1 whole Firm Tofu
  • 1 tbsp Vegan Butter
  • Black Pepper
  • 1 tsp Lemon Juice
  • ½ cup Nutritional Yeast
  • 4 tsp Black Salt
  • 3 tsp Onion Powder
  • 1 tsp Garlic Powder
  • 1 tsp Ground Turmeric

Estimated nutrition (per serving)

Calories110 kcal
Protein9g
Carbs4g
Fat7g
Fiber2g
Sodium450mg
Sugar0g

More like this

Gluten-Free Vegan American BreakfastsGluten-Free Vegan Tofu BreakfastsGluten-Free 30-Minute Vegan BreakfastsGluten-Free Vegan American MealsGluten-Free Vegan Breakfasts Under 400 Calories
← Back to meals